Edukasi Nutrisi Remaja: Sugar-Sweetened Beverages (SSB)
Kata Kunci:
Obesitas remaja, Sugar-Sweetened Beverages (SSB), Literasi Gizi, Edukasi KesehatanAbstrak
Survei Kesehatan Indonesia (SKI) 2023 menunjukkan prevalensi obesitas remaja sebesar 5,6%, sementara obesitas nasional pada penduduk dewasa meningkat menjadi 23,4%. Konsumsi Sugar-Sweetened Beverages (SSB) yang tinggi di kalangan remaja menjadi faktor risiko obesitas dan penyakit kronis lainnya.
Untuk mengatasi masalah ini, program pengabdian masyarakat dilaksanakan di SMK Negeri 1 Tenggarong dengan tujuan meningkatkan literasi gizi dan mengurangi konsumsi SSB. Program ini melibatkan 30 siswa dan menggunakan desain action research dengan pendekatan cross sectional.
Evaluasi dilakukan melalui kuesioner (pre-test dan post-test) yang berisi 10 pertanyaan untuk menilai literasi gizi dan konsumsi SSB. Uji Wilcoxon digunakan untuk menganalisis perbedaan skor pengetahuan sebelum dan sesudah edukasi.
Hasilnya menunjukkan peningkatan literasi gizi yang signifikan pada siswa setelah mengikuti program edukasi. Program ini diharapkan dapat berkontribusi pada peningkatan kesadaran tentang dampak negatif SSB dan mendorong perilaku hidup sehat di kalangan remaja.
Referensi
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